"Um. Anything, really. E-except anchovies," he recalls. "Those made me sick once and I can't eat them anymore." It was honestly probably the drugs, not the fish, but now he's associated anchovies with barfing and that connection is not going to be undone easily. "But anything else is good."

He is really, really not a picky eater. You can't be when you're scavenging across Asia.